International food

Day 52: In the Sahel

Rarely do we find warning of spicy food to carry much weight. Check out today’s story where our usual response of “how would you eat this in your home?” to the question “how hot would you like it?” backfired on us.

Day 52: In the Sahel

Day 51: Christmas in Venezuela

One of our resident Venezuelans and long-tim fellow adventurer, Gerardo, explains Venezuelan Christmas food and the culture that surrounds this event.

Day 51: Christmas in Venezuela